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| Home > Seattle > Restaurant > Wild Ginger |
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Wild Ginger |
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This contemporary pan-Asian favorite is is airy, elegant, and always packed with a chic crowd of loyalists. The popular satay bar features chicken, seafood, beef, lamb and pork, grilled and served with a spicy peanut sauce. The Siam lettuce cups , filled with seared Chilean sea bass, are superb. The Dungeness crab will leave you licking your fingers for every last morsel and counting yourself among the converted. A full bar is available.
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The Basics |
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Website: |
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Venue Type: |
1. Restaurant
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Capacity: |
Under 50 |
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ATM: |
On Site |
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Need to Know |
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Opening Time: |
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Mon |
12:00 AM |
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Tue |
12:00 AM |
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Wed |
12:00 AM |
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Thu |
12:00 AM |
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Fri |
12:00 AM |
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Sat |
12:00 AM |
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Sun |
12:00 AM |
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Closing Time: |
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Mon |
12:00 AM |
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Tue |
12:00 AM |
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Wed |
12:00 AM |
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Thu |
12:00 AM |
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Fri |
12:00 AM |
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Sat |
12:00 AM |
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Sun |
12:00 AM |
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Payment Options: |
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Cover Charge: |
Never |
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Average Price($): |
0
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Age Requirement: |
All Ages |
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Drink/Food Specials: |
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Mon |
1.
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3.
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Tue |
1.
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Wed |
1.
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Thu |
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Fri |
1.
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Sat |
1.
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Sun |
1.
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Good to Know |
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Private Parties: |
No
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Parking: |
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Reservations: |
Required |
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Dress Code: |
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Wed |
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Sat |
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Sun |
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Features |
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Smoking: |
Smoking |
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Music Genre: |
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Mon |
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Tue |
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Wed |
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Thu |
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Fri |
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Sat |
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Sun |
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Outdoor Patio: |
Yes |
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Photography: |
Never |
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Live Music: |
No |
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Bottle Service: |
No |
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Guest List: |
No |
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Dance Style: |
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Other Information
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Hiring: |
Yes |
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Employee Type: |
Employees |
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Position Description: |
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